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Chicken Breast Schnitzel_Free Range_Frozen

$21.99 incl. GST

Units Sold: 5

5 crumbed schnitzels per tray (generally) – this can vary from round to round depending on the size of the breast fillets. Sold per pack. generally 772 – 990gm per pack (154 – 198gm/schnitzel)

Grown & raised here on Sth Gippy pastures, processed and made all here on U Goose farm 🙂

Defiantly on of if not the most popular product in our chicken range here – our crumb is sensational and sticks beautifully and does not fall off during cooking. – but SENATIONAL if cooked in our goose fat (also for sale) !!

Out of stock

Sold by : U Goose SKU: UGCHSCHNIT Category: Tags: ,

Description

5 crumbed schnitzels per tray (generally) – this can vary from round to round depending on the size of the breast fillets. Sold per pack. generally 772 – 990gm per pack (154 – 198gm/schnitzel)

Grown & raised here on Sth Gippy pastures, processed and made all here on U Goose farm 🙂

Defiantly on of if not the most popular product in our chicken range here – our crumb is sensational and sticks beautifully and does not fall off during cooking. – but SENATIONAL if cooked in our goose fat (also for sale) !!

Cooking recommendations:

We recommend cooking the schnitzels in a pan of goose fat (see goose fat for sale here on this site) or use organic coconut oil or canola oil until they are well browned on both sides. Then place into an oven at 180 °c until they reach 75°C internally. We finish them off in the oven instead of the fry pan – this ensures that they do not dry out and stay beautiful and moist…..

Want to make Chicken Parmigiana…..not an issues at all…simply do the above steps but grill some bacon when you are pan frying the chicken to get it brown . Place this aside once it is cooked. Place the chicken in the oven until it is cooked as above – and then bring out lavishly scrap the cooked schnitzels with your favourite tomato relish place the bacon on top and then place some beautiful cheese (the thick coon cheese slices always work well) and quickly place them back into the oven until the cheese melts and happy days – Chicken Parmigiana Done and dusted – happy Kids – another great and easy family meal that is super easy!!

Additional information

Weight

0.9kg, 1.1kg, 1.2kg, 1.326kg, 1.3kg, 1.456kg, 1.45kg, 1.4kg, 1.508, 1.508kg, 1.51kg, 1.592, 1.592kg, 1.59kg, 1.6kg, 1.718kg, 1.7kg, 1.81kg, 1.8kg, 1.9kg, 10kg, 160g, 170g, 180g, 190g, 2.0kg, 2.1kg, 2.2kg, 2.3kg, 2.4kg, 2.5kg, 2.6kg, 2.7kg, 2.8kg, 2.9kg, 210g, 220g, 228g, 230g, 236g, 240g, 260g, 266g, 270g, 276g, 280g, 288g, 290g, 296g, 3.0kg, 3.1kg, 3.2kg, 3.3kg, 3.4kg, 3.5kg, 3.6kg, 3.7kg, 3.8kg, 3.9kg, 300g, 308g, 310g, 312g, 314g, 320g, 328g, 330g, 340g, 342g, 342g | 308g | 320g, 346g, 348g, 350g, 354g, 356g, 358g, 360g, 370g, 378g, 380g, 384g, 386g, 390g, 394g, 4.0kg, 4.1kg, 4.2kg, 4.3kg, 4.4kg, 4.5kg, 4.6kg, 4.7kg, 4.8kg, 4.9kg, 400g, 402g, 404g, 406g, 410g, 412g, 416g, 420g, 422g, 426g, 428g, 430g, 436g, 440g, 444g, 448g, 450g, 458g, 460g, 464g, 466g, 468g, 470g, 474g, 476g, 480g, 490g, 494g, 5.0, 500g Skinless, 500g with skin minced in as well, 506g, 510g, 512g, 514g, 516g, 520g, 522g, 524g, 530g, 534g, 538g, 540g, 548g, 550g, 554g, 556g, 560g, 570g, 574g, 578g, 580g, 582g, 584g, 590g, 592g, 5kg, 600g, 606g, 608g, 610, 612g, 620g, 622g, 630g, 640g, 650g, 654g, 660g, 670g, 680g, 686g, 690g, 700g, 710g, 720g, 722g, 730g, 740g, 760g, 770g, 780g, 790g, 800g, 810g, 820g, 822g, 830g, 834g, 840g, 850g, 860g, 870g, 880g, 884, 884g, 890g, 900g, 910g, 920g, 930g, 940g, 950g, 960g, 970g, 980g, 990g, Ideal Pheasant Weights, pheasant weight spead, Schnitzel weights, Weight, Weight Spread, Your "ideal" Chicken Weight, 25g, 50g, 100g, 150g, 200g, 250g, 500g, 750g, 1kg, 1.5kg, 2kg

How are the animals farmed:
Here at U Goose, all of our gaggles of geese are allowed to waddle around free range on our pastures over our historic South Gippsland Property . We allow each gaggle and group to, swim, mate and exhibit their natural instincts in daily as nature intended. Geese are grazing animals and cannot be confined or restricted – we allow them to be geese – so they are happy and feel that this is reflective in our products.

Geese are all (goslings & breeders) rotationally grazed with our cattle operations to improve the soil, bug, microbe and sustainability of our soils, and the goose manure and what they bring to our soil health is beautiful. Dried & aged goose manures from the geese, post composting are used as the main fertiliser here across the entire property

We are completely integrated here on farm and the largest most integrated goose meat operators in Australia. We are in charge of every stage of the goose production cycle from conception to the plate and are immensly proud of this.

We also grow several other species of game and poultry all of which are also free range birds. Our chickens are are free ranged, whilst colder months do pose a challenges on the ross/cobb breed of chickens, they are allowed to be as free range daily from 2 weeks of age to the time of processing.

Other species are pheasants. We invested in Moore pheasants a the beginning of 2023. They are also free ranging and live in large paddocks which are netted to protect them from ground and aerial prey (we think of them a little like raptor dinosaurs!!)

Should you have any questions at all please feel free to give us a tingle – there are no silly questions – only more than happy to answer where we can and if we cant – we will find out!
Thanks for supporting us and we hope you fall in love with our products
Herb & Lucy :-)