Units Sold: 110
Organic mayonnaise 300g
Out of stock
Hand made in small batches we use PCFC organic eggs to make our mayonnaise because we know just how happy and contented those hens are – it shows in every mouthful. Along with grapeseed oil, we add just a touch of local Gippsland olive oil to flavour, some Dijon mustard, a squeeze of lemon juice, some salt flakes and that is it. With no added preservatives or artificial additives, our mayonnaise must be refrigerated, where it will last for 2 weeks.
Made with Care. Ethically produced. Minimal food miles. Sustainably packaged.